Restaurants in Compton Abbas, Shaftesbury, Dorset

Since Opening in September 2002 Indi's has built an outstanding reputation for fine and exemplary service. Owner Aktar and his team will go out of their way to ensure your meal at Indi's is a truly enjoyable experience, while the team of highly experienced chefs, using only the freshest ingredients will certainly leave you wanting more. Many discerning diners return time and time to experience Indi's superb food and wonderful hospitality. At the same time, first-time guests will feel as if they are among friends in an exclusive club. Unlike many Indian restaurants, at Indi's, we pride ourselves on having an individual curry paste for each of our dishes. In Making the effort to do this we achieve a hugely diverse range of exciting flavours across our menus.

Luciano, from a young age spent time in the kitchen with his dad before going to work for Pierre Koffmann at the Berkeley Hotel then moving to Barcelona under Albert and Ferran Adria to then assisting in the opening of the English House, Singapore. Luciano pays homage to Italy's first 3 star chef, Gualtiero Marchesi's spaghetti al caviar. And honours his Italian grandmother Maria Rosa on the menu.